How Eric Ripert changed kitchens: 'It was all my fault'
cnn.com
How Eric Ripert changed kitchens: 'It was all my fault'
hef Eric Ripert of Le Bernardin discusses how he transformed himself — and his kitchen culture — after being inspired by the Dalai Lama. Watch the full episode of "The 1 on 1 with CNN" at cnn.com/The1on1 .1
1 month ago
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Make Eric Ripert's poached snapper with fried rice
Make Eric Ripert's poached snapper with fried rice
TODAY.comDec 21, 2018
Eric Ripert's Baked Halibut recipe: https://kellyandryan.com/recipes/eric-riperts-baked-halibut-with-tomato-consomme-and-sauce-vierge/ | Live with Kelly and Mark
Eric Ripert's Baked Halibut recipe: https://kellyandryan.com/recipes/eric-riperts-baked-halibut-with-tomato-consomme-and-sauce-vierge/ | Live with Kelly and Mark
FacebookAug 10, 2021
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#TBT to when I filmed my TV series “Avec Eric” and took a tour of the stations, starting with the first stop for every cook at Le Bernardin: the fish pass. There, they not only learn how to identify and clean fish but also observe how the kitchen operates before moving on to the next station. | Eric Ripert
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