Mort à Michelin. Vive Le Coucou! In its most infuriating, rubber-spewing blowout yet, the tire company’s New York City 2018 Michelin Guide for the second year in a row gave no stars to Le Coucou — ...

There are many things about Stephen Starr’s lavish new dining venture Le Coucou that will remind restaurant grandees of the glory days, before the rabble of kitchen slaves stormed the bastions of what ...

Le Coucou, the city’s best new restaurant of the past two decades, is the last of our great eateries to reopen after lockdown. I’m thrilled to report that the gracious temple to French cuisine is even ...

At the newly opened Le Coucou, chef Daniel Rose is cooking classic French dishes that make it clear why he became such a success in Paris at his restaurants Spring and La Bourse et La Vie. The most ...

The winners of the James Beard Awards were announced this week, crowning the best establishments and biggest players in the restaurant industry. Known as the Oscars of the culinary world, a panel of ...

It’s now a longstanding notion that everything super star restaurateur Stephen Starr touches turns to gold. There’s Upland, led by Chef Justin Smillie and opened in October 2014, which still requires ...

It’s a scene out of Ratatouille: the open kitchen lined with copper pots and hand-glazed tiles, churning with chefs whose two-foot-high toques blanche skim the range hoods as they plate ...

While fashion folk were celebrating Rei Kawakubo at the Met Gala in New York, those among us who love all things food and drink—alcoholic or otherwise—kept an eye on everything going on at the Lyric ...