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How to slice BBQ brisket like a pro pitmaster
While brisket is sometimes considered one of those barbecue restaurant dishes you should leave to the pros, it's possible to get a good result at home with patience and practice. If you do manage to ...
A good brisket is a big slab of savory beef complete with a rich bark and a tender texture, which is why the dry rub should ...
Add Yahoo as a preferred source to see more of our stories on Google. Smoked brisket being sliced on a wooden board - Chanh2990/Shutterstock While brisket is sometimes considered one of those barbecue ...
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