We have a little obsession here around the SheKnows offices, and it’s over a liqueur that’s gone overlooked for way too long. Remember that funny monk-shaped bottle in your grandma’s liquor cabinet?

Place the hazelnuts in a wide-mouthed, sterilized quart jar. Add the vanilla bean, allspice and vodka. Store in a cool, dark place for two weeks, shaking the jar occasionally. Strain the mixture ...

It’s never too soon to start planning your holiday baking, and many classic recipes call for nut pastes as an ingredient. A mixture of ground nuts such as hazelnut and almonds, sugar and liquid (egg ...

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. A mixture of ground nuts -- such as hazelnut and almonds-- sugar and ...

• 1 cup hazelnuts • 3 1/2 ounces good bittersweet chocolate • 3 1/2 ounces good semisweet chocolate • 1/2 cup heavy cream• 1 1/2 tablespoons hazelnut liqueur (recommended: Frangelico) • 1 tablespoon ...

There’s no denying that it’s not only kids who enjoy eating spoonfuls of Nutella. Adults love it too. Even if Nutella was created to spread on toast, we find innovative ways to enjoy it. Nutella ...

A pleasingly boozy chocolate ice-cream smothered in coffee liqueur and espresso and these easy-to-make hazelnut brittles Affogato is one of the very best hands-off desserts and always makes me feel as ...