Nothing like what you pour out of a kettle, bubble tea is the perfectly unique summertime treat. This Asian delicacy, also known as boba tea, is milk-based, usually pastel in hue and is served cold ...

Kimi Harris is a food writer who is interested in the intersection of food, family, and frugality. Have you ever had bubble tea? It's pretty delicious. This creamy, often fruit-flavored and sweetened ...

From humble Taiwanese street stalls to a global café phenomenon, bubble tea has captured hearts with its chewy pearls and endless customization. But behind the fun flavors lies a conversation about ...

A business founded in Taiwan now has locations all over the world. It's called Gong Cha, and they’ve made their way to the Alamo City. "I haven't met one person that has tried bubble tea that hasn't ...

The draw in bubble tea, the cheap, sweet, milky drink sold in specialty cafes and restaurants across America, has long been the “bubble,” the gelatinous tapioca balls that one chews on while drinking ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. 1,000-yen ($9.27 USD) pre-sale tickets have already sold out. Tickets purchased at the door will cost 1,200 ...

tapioca pearls, has become popular not only in Asia, including Japan, but also in the UK and the US. Adam Taylor, a professor of anatomy at Lancaster University in ...

German health authorities and researchers have come out swinging recently against the Taiwanese drink bubble tea, warning that the popular dessert beverage presents a choking hazard to children and ...