A moist dessert cake crammed with apples and with a hint of almond, too. This is ideal served warm with custard for pudding. For this recipe you will need a 20cm/8in deep, loose-bottomed or spring ...
Rich, savoury flavours combine in this pastry-topped main course You will need a spring-form cake tin or deep tart tin 20cm in diameter. Serves 6-8 For the filling chicken stock 1 litre chicken thighs ...
Swirl luscious blackberry sauce through this rich baked cheesecake and add crunch with a scattering of honeycomb. Or simply serve with fresh blackberries and clotted cream. Preheat the oven to ...
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